243 Dominion Road
Mt Eden, AKL
hello@forestrestaurant.co.nz
Open from 5pm, Wednesday-Saturday.
We serve an à la carte menu which changes frequently, based on the season and what we have preserved. Our menu is completely vegetarian.
We believe that we have a responsibility to run our restaurant in a way that is respectful of our environment. Our ingredients are sourced locally where possible, and we create as little waste as possible.
Scroll down to see our current menu.
Join us for dinner.
We welcome walk-ins wherever we can, but recommend booking a table to avoid missing out. The whole menu is available in the dining room and bar, and is easily personalised to suit most dietary preferences.
Forest is independently owned by chef Plabita Florence, and operated with the help of Kate Underwood and team.
SNACKS
$13
Witloof taco, leek nugget,chilli lime mayo, oregano, pickles
$13
$11
Smoked potato fritter, jalapeño creme fraiche, onion weed honey
$11
$17
Crunchy Kelmarna crudités, garlicky pine nut dip
$17
$14
Seaweed dusted fries, toasted chilli goop
$14
$13
Warm Florets Bakery sourdough rolls, old wine butter
$13
SHARING PLATES
$26
Pan-seared asparagus, mint aioli, balsamic & olive caramel
$26
$25
Cherry tomatoes, nasturtium hot sauce, walnuts, crispy shallots, goat curd
$25
$35
Beer-glazed purple kumara, Marmite cream, capery peas, paprika, rosemary
$35
$36
Deep fried halloumi, caramelised onion broth, cavolo nero, barley, lemon
$36
SWEET TREATS
$24
Spring blossom sundae, pickled blueberry, caramel, nashi, blossom jelly
$24
$23
Juniper sticky rice, orange vanilla ice cream, orange curd, orange peel sherbet
$23
$22
Jasmine green tea sugar donut, dark chocolate custard, yuzu
$22
COCKTAILS
$22
Hibiscus negroni
$22
$22
Lavender vodka martini
$22
$21
Mexican marigold gin fizz
$21
$21
Passionfruit whiskey sour w lemon sherbet
$21
$19
Saison Summer Flowers vermouth
$19
WINE
$17 | $80
Organico Pét Nat Field Blend
$17 | $80
$18 | $85
Swift Marceline Blanc de Blanc Méthode Traditionnelle
$18 | $85
$15 | $67
Windrush Organic Sauvignon Blanc
$15 | $67
$16 | $75
Bostock Pinot Gris
$16 | $75
$17 | $80
Scout Chardonnay
$17 | $80
$18 | $85
Felton Road Bannockburn Riesling
$18 | $85
$16 | $75
Swift Syrah Rosé
$16 | $75
$17 | $80
Bryterlater Brambles Orange
$17 | $80
$17 | $80
Mount Edward Ted Pinot Noir
$17 | $80
$17 | $80
Seresin Beautiful Chaos Syrah
$17 | $80
$16 | $75
Decibel Gimblett Gravels Malbec
$16 | $75
$19 | $90
Tettonica Pinot Nouveau (chilled red)
$19 | $90
$19 | $110
Prophet’s Rock Vin de Paille
$19 | $110
BEER
$13
Liberty Halo Pilsner
$13
$13
Urbanaut Detroit IPA
$13
$13
Liberty Juice Bro Hazy Pale Ale
$13
$13
Garage Project White Mischief Salted Peach Sour
$13
$12
Garage Project Fugazi Session Ale
$12
$12
Brothers Beer Fill Yer Boots IPA
$12
$13
Three Wise Birds Bach Life Dry Cider
$13
NON-ALCS
$14
Grilled kumquat soda
$14
$15
Pickled apple shandy (made with 2.2% ale)
$15
$9
Good Sh*t ginger prebiotic soda
$9
$13
Antipodes sparkling water 1L
$13